The Chesterfield Township (N.J.) planning board has approved plans for a small USDA-inspected meat processing plant.Located on a 14-acre site, the facility initially will process and warehouse meat for the owner’s Altoona, Penn., wholesale store. Once upgrades such as a new cooler are made, the plant will kill about 60 head of lamb and 10 head of cattle per day, according to the report.
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