USDA makes it easier to export U.S. meat to Cuba

FSIS last week set updated export requirements for exports to Cuba, including fresh and frozen pork, poultry, beef – and their related products – along with sheep and goat meat. The eligible listings include specific exceptions and several ineligible products under the poultry category based in some cases on the origins of the birds from 13 U.S. states processed before Oct. 20, 2015. Those birds may have been affected by last year’s avian influenza outbreak.